![]() ![]() They then transferred it to a pita for me, but when I started eating it I found that my meat hadn't been cooked properly and was cold and hard because it was probably still partially frozen in the center. I had ordered mine on a gluten free wrap which wasn't heated properly and started cracking and falling apart as they handled it. It was as if she was making a meal for a small child. I should have known something was up when I asked for red onions and the girl put a little cluster of about 5 or 6 onion pieces on in a little clump in the center. In my last visit I paid the same price that I always have to get a small low quality snack that wasn't even an appetizer and left me having to go somewhere else down the road to get a real meal, which is where I will be going instead from now on. While I used to be able to get a whole meal there, and a good one at that, those two things have now become the opposite. However that quality has recently taken a nose dive. ![]() It's always been a go to restaurant where I could get food with consistently high quality. I have been going to pita pit for 20 years now since the first pita pit opened in Rochester NY. Restaurants with Outdoor Seating in Rochester.Restaurants for Special Occasions in Rochester.Sushi Restaurants for Families in Rochester.Seafood Restaurants for Large Groups in Rochester.Late Night Italian Restaurants in Rochester.Hotels near (ROC) Greater Rochester International Airport. ![]()
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